Founding General Meeting of the AMAP Haillan
Hello everyone!
Amid the obstacle course that we are currently undertaking, we were pleased to see the establishment of a group of people full of enthusiasm who works on building the future of AMAP Hailsham. It begins to take shape and materialize in the constituent General Assembly , to be held on Tuesday, December 7 from 8:30 p.m. in the hall of the CLAD Association Forum.
All persons wishing to be part of the AMAP are invited to participate. If unable to attend, you can market yourself to the group "organizer" to the following address: amap@lehaillan.org
you soon!
Saturday, November 27, 2010
Tuesday, November 23, 2010
Dyslexia Stats In Canada
"The Man in the heart of the economy"
Students BTSA services in Rural Areas discover
Students BTSA services in Rural Areas discover
Regional Chamber of Economy Social Solidarity
This Tuesday, November 23, 2010, students BTSA Services in Rural Areas had the chance to have an intervention Christelle GASHY , project officer at the CRESS Lower Normandy.
Regional Chamber of Economy and Social Solidarity (CRESS) of Lower Normandy is composed of organizations representing the sector of the economy and social solidarity (associations, cooperatives) that share a set of values and a common desire to place people at the center of their actions ( Source: http://www.cress-bn . org).
Students were particularly interested in this procedure.
Indeed, youth in BTSA SER want to work at the end of their training in the fields of social economy to promote service in rural areas by developing innovative projects .
They are already in action field alternating between training the LIM and gainfully employed in the context of professionalisation contracts
SH - Instructor in BTSA SER
Fanny Farmer Gingerbread Recipe
Day of successful integration for the new promotion BTS AG SMI-SME of the LIM Bagotière
Chantal Villey Desmeserets held May 26, 2010, an induction day at Mont Saint-Michel, historical and cultural place to enable the new promotion to get to know.
With François St. James, a lecturer at Mont St Michel, students discovered the history of Mt. Starting with the Abbey, then the four crypts, the garden, the monks' refectory, dungeons, etc..
The visit lasted 2 hours allowing to discover the village with its shops, restaurants and incredible scenery.
This integration day ended with a walk in the bay of Mont Saint Michel. The guide gave us different views of the Mount, its tourism and wild side.
It was a day full of emotions and experience unforgettable.
Kristy and Aurelie Pichon Bourdon - Interns BTS AG SMI SME - Promotion 2010-2011
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiakq7M0ym5gG7hK5B1u2eUkWrz-Y4PJW6KFAZymoV6px0HOVFWlsD2ABCgQC_NLVwMZ5QGVvQkkDW1nrNq_9Z9tt7APQ4qIY9ySHLYaibORQEZXW1_6GrneBxwODF6A1l7pkpD1EAmhQ/s320/Mont+Saint+Michel.jpg)
Day Integration successful promotion for the new BTS AG SMB LIM of Bagotière.
Chantal Villey Desmeserets held May 26, 2010, an induction day at Mont Saint-Michel, historical and cultural place to enable the new promotion to get to know.
With François St. James, a lecturer at Mont St Michel, students discovered the history of Mt. Starting with the Abbey, then the four crypts, the garden, the monks' refectory, dungeons, etc..
The visit lasted 2 hours allowing to discover the village with its shops, restaurants and incredible scenery.
This integration day ended with a walk in the bay of Mont Saint Michel. The guide gave us different views of the Mount, its tourism and wild side.
It was a day full of emotions and experience unforgettable.
Kristy and Aurelie Pichon Bourdon - Interns BTS AG SMI SME - Promotion 2010-2011
Sunday, November 21, 2010
Automatic Starter For Gas Fireplace
The installation steps - the Economic Development Plan
Let
Let
where we left things ...
In previous posts, we had told the first administrative steps that we performed. Regarding the essential steps before being declared settled, we were moved several times by the Chamber of Agriculture, for different diagnoses, we completed our experience in each passing a season in an organic gardener different, and we made the course "21 h" (3 days training) during which we met other young people being installed, and some players who we have to do as future farmers (MSA, agricultural credit, public administration, ...).
The next step, which took several months, and affects almost at its end today, is the development of the Economic Development Plan (BDP).
This is to develop a predictive accounting for 5 years, which will be presented to the bank that will finance the Young Farmer Loan, which will then be heard in the Chamber of Agriculture, to be presented in CDOA (County Commission Orientation Agricole) with the rest of our dossier.
The EDP must be conducted with a management center approved. We had to make up numbers, they then worked and shaped. We were told that bringing these figures would be fast enough, but given the complexity of the activity we have chosen, if we want to do something that is pretty much the road, take the time to build the project.
Very often in gardening, we first determine a plan of rotation to see what we can produce, ie the surfaces are fixed for each crop that is wishes to practice, depending on available plots. It then reflects on how to market production. This reasoning is much simpler than the reverse.
However, as we begin our business with a large proportion of the outlets in AMAP, and to optimize the contents of the baskets, we reasoned the other way:
We knew had a minimum of 40 to 50 contracts AMAP (1 basket per week per contract) per farmer in order to sustain our business. We selected 50 contracts to supply the first year, plus the equivalent volume of 25 contracts for sale at the farm. From the second year, we will go to 80 contracts, maintaining the same volume of vegetables sold at the farm.
From there, we developed all the baskets, week by week over an entire year, while looking in the seed catalogs Bio, to see which vegetables could be produced for each period. We fixed the quantities each vegetable for each basket so that it is appropriate for a family of 3 to 4 people.
For direct sales, we have not always kept the same proportions as for the baskets: some traditional vegetables available in larger quantities, such as potatoes, others in smaller quantities, or a shorter period, such as beans and raw zucchini, and some are not designed for direct sales and will be reserved for AMAP, like strawberries and asparagus.
We calculated the areas necessary for sowing or planting each crop, and the quantities of seeds and seedlings to buy. For this, we took into account average yields obtained in organic gauges possible for planting each crop, and possible losses during cultivation (pests, diseases, poor germination, weather) or after harvest (during storage ).
We then selected a large number of varieties of each vegetable, in order to estimate the cost of seeds and seedlings. We will not buy very few plants, because the cost is very important because the choice of varieties available is quite restricted: in bioinformatics, there is a major supplier for transplants, and it works mainly with F1 hybrid varieties (though some would like, we can justify our preference for non-hybrid varieties in another message). In return, we know that self-produce their own transplants requires a lot of work and discipline, a knowledge which we do not yet exist and that we risk loss before planting ... but for now, the results of our seedlings are quite satisfactory.
We assessed the remaining operating costs (fertilization, crop protection, fuel, equipment maintenance and buildings, staff costs, ... ).
Finally, we had to quantify the investments required over the next five years. For the instruction of our record, it must provide all the quotes for all investments. In one recent posts, we mentioned that we would have to drill again. This is part of the expenses that were not foreseen at the start and it took us to encrypt the last minute.
Small note in brackets, for drilling, we also had to start the procedures for reporting and application for withdrawal of water. In order to have this authorization, we will have to make an impact study by a private consultant. Price tag .... € 3,000 (excluding taxes, of course). This is just one example among many that illustrates the obstacles that may arise during an installation. We understand that many are deterred from moving! In short, the end of the bracket.
We have (almost) met all these figures and estimates, we shared a lot with the person who makes our Economic Development Plan, and we first met the banker in charge of Credit Agricole installation files. Again, one wonders how young people who start from nothing and who want to move can get there. We leave on a loan that is around € 60 000 for two. Most of the time, setup projects far exceed € 100 000 loan for one person. There is an organization, the SIAGI which a fee will guarantee up to 30% of the loan amount after considering the matter. If SIAGI endorses, the Regional Council will guarantee you 30% more. The banker has insisted that it provides a guarantee or bond the remaining 40%, totaling 100% Guarantee! How can a young person who has almost nothing and does not engage the responsibility of a loved one?
Our case will be presented to the Chamber of Agriculture next week and will be approved or not by the bank in early December, then it will go before the County Commission Orientation of Agriculture on December 15.
meantime, we have theoretically not allowed to begin to operate, since to be considered young farmers and be eligible for installation aid, we must be deemed non-installed. In the meantime, we must prepare early spring crops, but ... shhh! say nothing, it is not official ...
Thursday, November 18, 2010
What Is The Average Milage Of A Harley Engine
Some new ground
It has been nearly a month since we have not published anything. What has happened since that time?
We return at greater length in an upcoming post on the following steps to install, this obstacle course in which we started, but in the meantime, here are some new ground.
late October, the family of Adrian fell from Mayenne to help us in removing greenhouses. Construction site in 4 days that we have really progressed well. On the 5 greenhouses departure, the fact remains that a standing, and already débâchée. Almost everything else is back on the farm. Thank you to Philip Gerard and Kevin, who went down, and Daniel, who has once again helped.
We then proceeded to finish preparing the plots in order to cultivate them. Bad luck, our tractor had a small technical problem (water pump), so major repairs performed by Gilles, who has also made good breakdown service in much of the plowing plots with his own tractor.
Behind that, we suffered the vagaries of weather, ie, small storms and heavy rainfall, which does in fact are still not arrested. We were already late, this does not help matters. Indeed, we had spread manure on all plots, a fertilizer plant and then to winter (oats). But with all this rain, you can not go on most plots, or to get manure in quantity. We therefore épandrons manure output and winter oats we sow directly accessible on the plots, because we are the limitation period for sowing.
Meanwhile, we also finished up our greenhouse plants, which is now covered wagon and was able to welcome our first planting: leeks, onions, and artichokes, waited in a temporary shelter in the garden of the house , and we have also planted rhubarb.
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artichoke seedlings |
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leek seedlings |
In the field, we planted the first half of the beans, and we planted garlic and Aillet. For non-Bordeaux, the Aillet is young garlic is eaten with the onset of bulb formation, with some leaves. It can be eaten raw sliced in salads, or cooked, including omelettes.
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Planting garlic and Aillet with Jocelyne's mother, Fanny |
So much for field work. Once we have time we will write a long message on the galleys of the installation.
Regarding the establishment of the AMAP of Hailsham, a date was decided for the general assembly. For people interested who would not come to the first meetings, or who have not been contacted again, you can send an email to the following address: amap@lehaillan.org
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